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Feb 2, 2011 in Food Network Community Toolbox on FoodNetwork.com
“I purchased the chef's book and made this recipe last night. The recipe in the book calls for 5 salt packed anchovies, filleted and rinsed not for 1 lb of anchovies that is listed in the recipe here.
Regarding the recipe, this was my first from this chef. My boyfriend nor I were fans of this recipe. In fact we took a couple bites...”