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Kathleen22

United States

Member since Jan 2011

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Reviewed Sour Cream Scones

Jan 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love, love, love them! Never made scones before and bakery purchased are always too dry for me. There is no need to knead this dough, less handeling is better. Tiny bench flour and just little handeling. I add dried cranberries. Fantastic! My son WAS not a fan of scones but he loves these. Must be the cruchy sweet topping. Thank you Paula ;

Reviewed Sour Cream Scones

Jan 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love, love, love them! Never made scones before and bakery purchased are always too dry for me. There is no need to knead this dough, less handeling is better. Tiny bench flour and just little handeling. I add dried cranberries. Fantastic! My son WAS not a fan of scones but he loves these. Must be the cruchy sweet topping. Thank you Paula ; )

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