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Reviewed Cinnamon Rolls

Dec 30, 2011 in Food Network Community Toolbox on

This yeast dough is the very best I have EVER worked with AND it was the easiest I have ever made. No need for kneading or using my bread hook. Amazing. It is truly terrific! Try it. I would not make the maple frosting again and will use a plain vanilla one--but working with the dough was magic!It will become my go-to roll recipe. They were gre...

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