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akrom, Ohio

Member since Oct 2007

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Reviewed Pumpkin Lasagna

Nov 16, 2011 in Food Network Community Toolbox on

I made this for my fiance and I a month ago, and he loved it!! I made it vegetarian for me, and he didn't even miss the meat. I'll be making it tonight for dinner for a crowd of people, but I'll make two. One with meat and one without. It's worth making!""

Reviewed Orange Glazed Blueberry Scones

Jul 1, 2011 in Food Network Community Toolbox on

My Boyfriend LOVED these. I made them as directed but I made them a little big, I think. They took about 25 minutes to cook. Either that or my old oven is to blame. I couldn't keep him out of these. I didn't get to make the orange glaze this time because I don't own a glass bowl to make a double boiler. Honey on them tastes pretty good too. "

Reviewed Neely's Lemon Pasta Salad

Jun 30, 2011 in Food Network Community Toolbox on

It was a great idea. I made my dressing a little different from the instructions and I think it tastes delicious. I added red wine vinegar, a spoonful of plain yogurt, plus a little honey to sweeten it. I also added purple onion, and skipped the peas because I did not have them on hand. Great because it's vegetarian :)"

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