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Rocky Hill, Connecticut

Member since Jun 2008

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Reviewed Seafood Pasta with Sherry Tomato Cream Sauce

Jun 3, 2013 in Food Network Community Toolbox on

I'm astounded by all the good reviews. Maybe my standards are higher than the average American. I found this recipe to be flavorless. The only changes I made were shrimp instead of lobster and half n half instead of full cream. I was trying to replicate a recipe I recently had at an upscale Italian restaurant and this sounded very close. I was ver"

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