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Reviewed Grandma Paul's Sand Tarts

Dec 22, 2010 in Food Network Community Toolbox on

I tweeked this recipe a little but I absolutely LOVE it. I added an extra tsp of vanilla (this was accidental, but worth it) and I added 1 tsp ammaretto (totally on purpose). I cannot stop eating these cookies and they just get better & better the longer they are around. I brought them to a cookie swap and picked them as one of my picks!

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