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KRMusician

Ithaca, New York

Member since Jul 2006

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Reviewed shrimp and avocado salad

Jul 5, 2014 on FoodNetwork.com

Absolutely delicious summer salad. Hearty enough to be the main course; excellent companion to grilled corn on the cob. For some added texture, you can cube and pan-sear a tube of polenta to make interesting croutons.

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