My Profile

KMontana2012

Member since Apr 2013

Flag This ProfileFlag as Inappropriate

Reviewed Irish Soda Bread

Mar 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

Made this for St. Patrick's Day, and it was delicious! It was VERY wet when I "shaped" it into a loaf. I was a little worried, but it came out perfect!! So yummy. I will definitely make it again at any time of the year. I followed the recipe exactly and used the zest of one medium navel orange and used raisins instead of currants (not sure how big"

Not what you're looking for? Try: