COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Apr 06, 2012

My Activity

Reviewed Ricotta Orange Pound Cake

"I have to say, I'm disappointed. I followed the recipe to a T, but when I checked on it in the oven at the 45-minute mark, it was like pudding in the center (though brown on the edges). I let it bake for another 10 minutes and it was still jiggly. It seemed to have set, at least, after 5 minutes more, so I took it out and hoped it would become mor"

Dec 21, 2012 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.