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KJSnow

United States

Member since Jan 2013

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Reviewed Spanish Chicken & Rice Bake

Apr 10, 2013 in on Food.com

I give this recipe, as directed three stars. It was good, but there were problems. I made this exactly as the recipe asked, but in 45 minutes the chicken was not done. My chicken breasts were not very large, so I was surprised. I put it in the oven for an additional 15 and the chicken was still not done. I did sample the rice and found I lik...

Reviewed Ruby Tuesday's New Orleans Seafood - Copycat

Apr 10, 2013 in on Food.com

I made this a couple of weeks ago for my family. They loved it! It tasted like the real deal! My husband literally gave it thumbs up. Walked in and gave the thumbs up sign because it was good. That';s a keeper for me!"

Reviewed Lots O'Meat Lasagna

Jan 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made this recipe the first time for Thanksgiving. It was a HUGE hit, so much so that my husband requested it again for Christmas and as a dinner meal during the week.

I did alter one thing. Neither I nor my husband are huge fans of cottage cheese. To keep to the recipe, but tailor it to our tastes, we added ricotta cheese....

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