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KJM79

Member since Mar 2012

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Reviewed Floosh's Stuffed Cabbage

Mar 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

We liked it alot, however, will be cutting the sugar. That was a strong after-taste. Easiest cabbage roll recipe I've done over the years. Medium head of cabbage was just fine; cooked it longer than needed so the inner leaves would be tender for an 89 year old man with no teeth. Oh yeah, I forgot, I added a large clove of garlic minced and sev...

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