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Reviewed Floosh's Stuffed Cabbage
"We liked it alot, however, will be cutting the sugar. That was a strong after-taste. Easiest cabbage roll recipe I've done over the years. Medium head of cabbage was just fine; cooked it longer than needed so the inner leaves would be tender for an 89 year old man with no teeth. Oh yeah, I forgot, I added a large clove of garlic minced and seve""
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