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Reviewed Chocolate Coconut Balls

Feb 25, 2011 in Food Network Community Toolbox on

Like many other reviews, I found the dough difficult to mold into shape. Then I thought, "hmmm. What makes sticky stuff easier to manipulate?" The answer, of course, is a lubricant, like water! If you dip your fingers in ice water and then handle the dough, it shapes much better. Because the water adds moisture to the mixture, stick the shaped dough...

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