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Joined Date: Nov 24, 2011
Reviewed Brussels Sprout Gratin
"I have the book "5 Ingredient Fix", and the recipe in there for Brussels Sprouts Gratin includes an important, possibly vital step to make this recipe, and I can't for the life of me figure out why the website doesn't include it. Here:
"Make the sauce by melting the butter and flour together in a saucepan over medium heat. Cook, stirring, until s""