"Wow! This was almost too good. I made it for Christmas with smoky beef tacos and Sunny Anderson's smoked gouda-chorizo jalapeno poppers. EVERYONE loved it and wanted the recipe.I will definitely make this again and again.The reminder to store it overnight in an air tight container was very helpful and made a huge difference.Thank you!

"Wow! This was almost too good. I made it for Christmas with smoky beef tacos and Sunny Anderson's smoked gouda-chorizo jalapeño poppers. EVERYONE loved it and wanted the recipe.I will definitely make this again and again.The reminder to store it overnight in an air tight container was very helpful and made a huge difference.Thank you!

"Amazing! These are so easy and so delicious! I served them to 16 people at Christmas dinner with grilled spicy shrimp, smoky beef tacos, and Bobby Flay's red wine sangria. It was such a hit and everyone wanted the recipe. Thank you!

"Really great recipe! It was a wonderful change to the standard boring chicken dinner. I added a little ground red pepper to the flour mixture for an extra kick and it was awesome!!

"this was delicious! i loved the seasoning and mango salsa. i made the mayo sauce a few hours ahead of time and let it sit in the fridge, though i had to doctor it up a little because i found the flavor to be missing something. i added just a little parsley, chives, red onion, extra lime juice, a hint of lemon juice, black pepper, and just a bit of minced serrano pepper. it was amazing!! i have extra mayo and cant wait to use it again on another recipe this week.

"this is delicious! i loved the seasoning and mango salsa. i made the mayo sauce a few hours ahead of time and let it sit in the fridge, though i had to doctor it up a little because i found the flavor to be missing something. i added just a little parsley, chives, red onion, extra lime juice, a hint of lemon juice, black pepper, and just a bit of minced serrano pepper. it was amazing!! i have extra mayo and cant wait to use it again on another recipe this week.