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K Nelson

Atlanta, Georgia

Member since Mar 2007

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Reviewed Slow-Roasted Goat Baguette (Chevre Roti Sur Baguette)

Oct 4, 2014 in Recipes on Cooking Channel

So what was the name of the boulanger where you made the baguette?"

Reviewed chicken and dumplings

Aug 16, 2014 on

This is a great recipe. I used a bit more turmeric(actually 1 t, so roughly 4/amount, but it was delicious. Will do this again in the future.

Favorited Traditional Vegetable Curry

Jul 3, 2012 in Recipes on Cooking Channel

Favorited Vegetable Lasagna with Homemade Pasta and Jalapeno Bechamel

Aug 31, 2011 in Recipes on Cooking Channel

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