All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Nov 09, 2008
"Fantastic with left over flank steak! I used half green bell pepper and half red bell pepper b/c that's what I had on hand...this one is a keeper! "
Reviewed Sweet Chicken Bacon Wraps
"Tossed the chicken in a little salt, pepper and cayenne before wrapping in bacon and dredging in the sugar and chili powder. Grilled outside...the heat and sweet were a great combination of flavors, a party hit! Thanks Paula!"