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Jwheat85

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Reviewed Mac and Cheese

Nov 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is a fantastic recipe. I made it a few times, learning from each, and each time reading some reviews and making changes. One thing I have learned: USE GOOD CHEESE! If you buy lower quality cheese you will end up with a gritty consistency in the sauce. I used Tillamook extra sharp cheddar and a good Gruyere from Whole Foods. USE KOSHER SALT! R"

Reviewed Mac and Cheese

Nov 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is a fantastic recipe. I made it a few times, learning from each, and each time reading some reviews and making changes. One thing I have learned: USE GOOD CHEESE! If you buy lower quality cheese you will end up with a gritty consistency in the sauce. I used Tillamook extra sharp cheddar and a good Gruyere from Whole Foods. I left out the tom"

Reviewed Mac and Cheese

Nov 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is a fantastic recipe. I made it a few times, learning from each, and each time reading some reviews and making changes. One thing I have learned: USE GOOD CHEESE! If you buy lower quality cheese you will end up with a gritty consistency in the sauce. I used Tillamook extra sharp cheddar and a good Gruyere from Whole Foods. I left out the tom"

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