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Reviewed Yams with Toasted Spice Rub

Feb 8, 2012 in Food Network Community Toolbox on

An outstanding recipe. My wife and son loved it. This is going to become one of our "specials". That Toasted Spice Rub is worth the price of admission and will be used on other courses. I cooked both yams and sweet potatoes, cause we had both, and found them nicely different from one another. We will do this for company.""

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