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Joined Date: May 03, 2007

My Activity

Reviewed Leftover Oatmeal Bread

"good BUT active dry yeast must be rehydrated before incorporating, INSTANT dry yeast may be added with the dry ingredients. This is probably why I see people saying they are not getting a good rise...
Alton please fix the recipe"

Apr 1, 2013 on FoodNetwork.com

Reviewed Flour's Famous Banana Bread

"I have made a LOT of banana bread and thhis one is excellent!No changes needed... unless you want to add dried fruit. But it doesn't need it"

Jun 26, 2011 on FoodNetwork.com

Reviewed Roast Duck

"Outstanding.I love duck and make it a lot, but generally confit. Rendering the fat first is brilliant, saved me from a smoke filled kitchen and greasy roaster! Bonus. Put the carcass back in the stock after dinner and simmered a couple hours which makes a great, rich stock. YUM

Jan 2, 2011 on FoodNetwork.com

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