My Profile


San Francisco, California

Member since Jan 2008

Flag This ProfileFlag as Inappropriate

Reviewed Emeril's Shrimp and Pasta with Chilis, Garlic, Lemon and Green Onions

Aug 24, 2012 in Food Network Community Toolbox on

Made exactly as-is and also added a little parmesan on the top before eating. Very good - will make this again and don't think the lemon was too much. That's how it's supposed to taste! Much better for you than cream sauce."

Not what you're looking for? Try: