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John Almerico

Member since Feb 2011

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Reviewed Eggplant Rollatini

Feb 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe. I make marinara the day before. The only issue is the recipe calls for baking
in oven for 15 minutes. It really needs 30-45 minutes. It's great left over the next day.

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