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Joelfan41

Member since Apr 2011

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Reviewed Pork Roast with Apple Mustard Glaze

Apr 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

Loved this recipe! My 17 month old loved it too! Since I knew he would be having some and I wanted to make sure it was tender enough for him, I added 1/2 cup of water and about half of an apple in chunks to the first hour of cooking and covered it with foil only for that hour. And when I'd discovered too late that I didn't have spicy brown mustard,...

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