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JoeCBK

Member since Jul 2011

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Reviewed Oaxaca Burger with Manchego, Avocado and Pickled Habanero Onions

Feb 27, 2013 in Food Network Community Toolbox on FoodNetwork.com

I just made this for the first time. Let me preface this by saying I love hot foods. I mean really hot. This sauce is very good, but the first thing you get is chipotle The chipotle is the predominant flavor . I made this exactly as written, next time I will greatly reduce the chipotle in adobo. I am a new lover of mole sauce and the complexity th"

Reviewed Grilled Baby Lamb Chops with Honey, Horseradish, Mustard, Mint Glaze

Jul 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Makes me look great every time I make these !! Fantastic glaze, awesome flavor.
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Reviewed Maple Bacon Ice Cream

Jul 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this today, soooooo good. I could not find grade b maple syrup, I used grade a dark amber, and it was still very good. I will keep looking for grade b maple for the next time . The directions say "about 10 minutes " to melt the sugar... I think that is a little long. I found as soon as it is melted, it is ready. The first time I took the suga"

Reviewed Maple Bacon Ice Cream

Jul 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this today, soooooo good. I could not find grade b maple syrup, I used grade a dark amber, and it was still very good. I will keep looking for grade b maple for the next time . The directions say "about 10 minutes " to melt the sugar... I think that is a little long. I found as soon as it is melted, it is ready. The first time I took the suga"

Reviewed Maple Bacon Ice Cream

Jul 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this today, soooooo good. I could not find grade b maple syrup, I used grade a dark amber, and it was still very good. I will keep looking for grade b maple for the next time . The directions say "about 10 minutes " to melt the sugar... I think that is a little long. I found as soon as it is melted, it is ready. The first time I took the suga"

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