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Saved Recipe Thai Noodle Salad by C in PA
Saved Recipe Egg Foo Yung by Lorac
Saved Recipe Chicken Wings With Thai Sweet & Hot Chili Glaze by LAURIE
Saved Recipe Chicken Wings With Thai Sweet & Hot Chili Glaze by LAURIE
Saved Recipe Chicken Wings With Thai Sweet & Hot Chili Glaze by LAURIE
Saved Recipe Best Low Carb Bread (Bread Machine) by truebrit
Saved Recipe World-Famous Low Carb Bread by kcdelong
Saved Recipe Kung Pao Chicken (Martin Yan) by Brookelynne26
About Me
I am an excellent cook and have been doing it ever since childhool. In High School I had actually thought about cooking as a career, but instead became an RN. I love different foods and "love" to try new things. I absolutely "hate" packaged, quick fix dishes like "casserole in a box" and do try to stay away from high carb meals. Of course, who can turn down a great big plate of pasta? I certainly can't. I cook somethig different daily as I have a really hard time "pushing" leftovers in my home. Usually they sit in the refridgerator until they are finally "tossed."
Favorite Foods
"Different" meat dishes, varieties of pasta dishes, being of German decent-love potato dumplings and different ways to prepare. I use a lot of chickin in my cooking, sometimes to the point of "chicken, again?"Advertisement
