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Joined Date: Dec 31, 2012

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Reviewed Chili Beef Stir-Fry with Scallions and Snow Peas

"FABULOUS! We used 1/2 tsp dried ground ginger vs. real ginger, and added sliced water chestnuts and sliced bell pepper. Just the right amount of spices enhancing the wonderful chili garlic sauce. Highly recommend this recipe. So easy, quick, and flavorful. Definitely added to our repeat recipes! Thanks for sharing."

Dec 31, 2012 on FoodNetwork.com

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