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Jim'scook

Member since Oct 2010

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Reviewed Slow-Cooker Squash Stew

Oct 14, 2010 in Food Network Community Toolbox on Food Network

This stew was very flavorful and filling. We topped it with grated Parmesan and served it with Asiago Cheese Bread. Amazing! My slow cooker may have taken a bit longer to cook the chick-peas, but they were soft by the time we ate the stew. Maybe it had to do with the fact that I placed the slow-cooker on low though.

Reviewed Pumpkin Waffles With Trail-Mix Topping

Oct 14, 2010 in Food Network Community Toolbox on Food Network

Very Yummy! Only substitution I made was sour cream for Greek yogurt since that was all I had on hand. My hubby loved these and he is not a fan of carbohydrate breakfasts. We were very pleased and will be sure to make them again.

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