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Jhoward1223

Raleigh, North Carolina

Member since Sep 2007

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Reviewed Veronica's Veggie Meatloaf with Checca Sauce

Dec 19, 2013 on FoodNetwork.com

I've made this a few times and thought it was time consuming but tasted great. This time I used already cooked lentils from Trader Joe's that cut down time considerably. This recipe benefits from using shortcuts for sure. But it's delicious. A meatless Monday standby.

Favorited Lasagne Alla Bolognese

Feb 20, 2012 in Recipes on Cooking Channel

Reviewed Swedish Meatballs

Nov 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

i love it and my family does to !
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Reviewed Strawberry Pretzel Salad

Dec 19, 2010 in Food Network Community Toolbox on FoodNetwork.com

I would definitely use Rold Gold pretzels. They have a little more butter in them than most and it makes a difference. We have served this for family and friends for years and there is never any left.

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