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Jgalati

Member since Feb 2011

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Reviewed Low-Fat Clam Chowder

Feb 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

So easy to make and absolutely delicious. I have made a couple times now and experimented a little. If you don't want to bother with fresh clams I did 5 cans chopped clams, I use three potatoes, and omit the butter. This recipe is definitely a keeper.

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