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Reviewed Little Lemon Meringue Pies

May 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

Well, well well!! This was the EASIEST and the best tasting Lemon Curd ever!! It doesnt make a lot I used it to top Gingerbread cookie/pie-cake. Is that like a turduckin...! its a must try and so, so easy.YUM I ate it off the spoon, warm! "

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