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Reviewed Good Eats Roast Turkey

Dec 22, 2011 in Food Network Community Toolbox on

Great Recipe, first time I do brine from scratch and tried it on a regular non brand name turkey. Turned out to be the best turkey we ever had. Did a few variations like used some cubes of real ginger,Meat was so soft and juicy, and the taste amazing. Could not ask for more, thank you.""

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