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Joined Date: Feb 09, 2012

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Reviewed Dressed Up Rice

"I dressed up this "dressed up" rice a little more than this recipe called for. I cooked the onions with some beer until they were caramalized and also added a good bit of parsley. Also, I cooked the rice in a pot instead of a steamer, so it was a bit creamier. And of course added some much needed salt and pepper. You could also use more onion ""

Feb 9, 2012 on FoodNetwork.com

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