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JerseyGirl427

Hamilton Square, New Jersey

Member since Jan 2008

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Reviewed Spaghetti with Pinot Grigio and Seafood

Apr 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

One of my favorite recipes from Giada! I usally double the sauce because we love having extra juice in the clams and I add mussels! Love it!!!""

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