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Jerry R

United States

Member since Dec 2009

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Reviewed Tequila Lime Chicken

May 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

I agree with Maatha. Not worth the cost, time and effort. What a waste of Tequila. Very bland - and, before the site Nazi jumps in to tell me all the flavor went into the skin, I used boneless, skinless breasts. Extremely boring. Of the six chicken breast halves used in this recipe, 5 and 1/2 went into the trash. Stick with what you know Ina. This"

Reviewed Hard-Boiled Eggs

Apr 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

Awful! What a waste of a dozen fresh eggs. The shells were NOT easy to remvove, the yolks were overcooked and gray.
As I saw someone else here post, my fail safe method is to salt the water, bring the eggs to a boil, turn off the heat and let sit for 9 to 11 minutes. Pour off the hot water and run the eggs under cold water for a few minutes....

Reviewed Seafood Chowder

Nov 15, 2010 in on Food.com

This is an amazing recipe! Due to a change of weekend plans, I had some shrimp and sea scallops I needed to us..."

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