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Jenny Wright

United States

Member since Jun 2011

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Reviewed Lady and Sons Asparagus Sandwich

Jun 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I tried this sandwich at Paula Deen's restaurant in Savannah, GA. It was beyond amazing! The flavors stood out perfectly on their own, yet complimented each other well. I can't wait to try and make this at home! It was definitely one of the best sandwiches I have ever eaten. "

Reviewed Spicy Mussels with White Wine

Jun 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Amazing! I make this dish at least once a month, especially throughout the summer. I usually cut the fennel in half. Sometimes, if we have extra broth I will save it to marinate or dress salmon the next night, then I will serve the salmon overtop of angel hair pasta!"

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