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Jennifer1978

Member since Nov 2010

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Reviewed Good Eats Roast Turkey

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

Wow Alton! That was an absolutely amazing turkey! Best I've ever had! I will never do it any other way. Thanks for this recipe!

Reviewed Baked Samosas with Mint Chutney

Nov 4, 2010 in Food Network Community Toolbox on Food Network

Loved these! Too spicy filling= perfect samosas. If you try to make the dough, do what she says and actually let it sit for awhile. These also freeze, so we still have some left! Mmmmm:)

Reviewed Golden Caramel Cupcakes

Nov 4, 2010 in Food Network Community Toolbox on Food Network

Sorry Sandra, but these were a flop. The cupcakes rose way too much, spread all over the pan, and then collapsed in the center. The de leche just didn't bake or solidify and was too fragile and gooey to become a viable cake. I added flour to the batter and increased the temp to 375 for the second batch which helped. Also, there is at least twice as...

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