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Reviewed Chocolate White Chocolate Chunk Cookies

Dec 15, 2010 in Food Network Community Toolbox on

If you're having trouble with this recipe, its because its not correct here on the website! This recipe came out pretty awful the first time I made it, so I DVR-ed the episode. She uses one teaspoon of baking soda PLUS one teaspoon of baking powder (which actually makes sense when you look at the size of the batch - 1tsp of soda would never cut it...

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