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Reviewed Nana's Cinnamon Rolls

Apr 2, 2013 in Food Network Community Toolbox on

Awesome easy to follow recipe!! They rose like they were supposed to, I was shocked actually, because I never get anything to rise when I use yeast. They smell great!! They did get a little dark on top in the oven, perhaps I cooked them a bit too long or my rack was a little to high. All in all, great recipe!! I will make again!! Thank you!!"

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