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JeniLynn A

Member since Dec 2011

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Reviewed Cast Iron Skillet Corn Bread

Aug 28, 2013 in Food Network Community Toolbox on FoodNetwork.com

These are the best I've ever tasted! "

Reviewed Pecan Pie

Dec 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I only had one little bite of the whole pie and thought it was pretty good, but my husband LOVED it - so much that he ate the rest of it. We used 2 tbls of bourbon. ""

Reviewed Fettuccine Alfredo

Dec 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I used this recipe for the sauce alone and thought it was very good. Not sure why mine turned out compared to a few of the other reviews - but my cheese melted in with the sauce and nothing separated (I used grated, but maybe it would work better with the powder kind of parmesan?). I also added sauteed onions, a spoonful of minced garlic and a fe...

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