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Reviewed French Toast with Bananas and Walnuts

Dec 22, 2010 in Food Network Community Toolbox on

Yummy yum yum! I made this for my family and we all loved it. When I saw Paula make it she put honey on it instead of maple syrup. My husband tried syrup- but it was too strong for the bananna flavor. Topping it with the honey was just the perfect compliment to the bananas. Look forward to making this again!

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