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Jdupy1

Member since Jan 2011

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Reviewed Parmigiano and Herb Chicken Breast Tenders

Jan 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

I just made this for dinner; it was easy and very tasty. All the flavors jumping out, it was like I realized how bland my cooking had become.
Cleanup was easy; I placed it in my recipe folder so I can will make it again.

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