"Fantastic recipe!!!! Made this for dinner last night and it was a hit!!!! Should have made more!!!! Marinated the steak for one hour... I did not have a chance to grill the flank steak so I broiled it and IT WAS AMAZING!!!! This will be my go to recipe for this cut of beef!!!! "

"Delicious and easy to make. Purchased the filets with skin removed so I seared it in butter and olive oil to give it another depth of flavor... Everything else was kept the same... Family loved it. Fantastic as usual, Ina! Thanks!"

"LOVED LOVED IT! The hint of nutmeg in the bechamel sauce is absolutely perfect. My teenagers ate first and second servings!!!! AND THEY HATE SPINACH!!! The only thing I added was ground beef as almost a garnish; sprinkled over the top under the mozzarella. After reading other reviewers suggested to add meat, I decided for it because, well, I love "

"Made this cake tonight and my family and I loved it! I added a bit more blueberries and zest on the advice of other reviewers and I am glad I did! I added almost 1 full teaspoon of zest and about 1/3 cup more of blueberries. I also floured the blueberries but I don't think it was necessary. The cake came out so moist and flavorful. The blueberries"

"This is the first recipe I review for the FNK and I have to say KUDOS to the chefs! A very yummy sandwich! I never liked thick bacon but in this recipe it absolutely works! The sweetness of the peaches gave it such an added surprise! Every ingredient was complimentary to the next. I had tomatoes and avocados that needed to be used so I added it to"

"Followed the recipe to the letter and it came out sooo good!!!! Thanks Paula!"

"YUMMY!!! Used bacon fat and butter as a reviewer suggested. Glad I did! WOW! Added some pepper jack cheese to the recipe too and it was oh so yummy!!!! Thanks Alton! "

"Delish! Took the advice of some reviewers and added some salt, pepper and garlic to the chops before dredging it. and it came out stupendous! Just the right amount of kick and the gravy was great! Thanks Tyler!!!!!"