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Oct 21, 2011 in Food Network Community Toolbox on FoodNetwork.com
“Lawgirl12, yeah, generally use 50/50 ratio of earth balance margarine to shortening. I like the spectrum brand shortening a lot.
BaileyBaker is sounds like your oven maybe runs hot. This has happened to me when I've baked at my mom's place- I'll bake a tried and true recipe and what you describe happens. I discovered my mom's...”