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Jayeno

New York, New York

Member since Oct 2008

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Saved Recipe Ginger-Lemon Tea by Sonatina

Jan 21, 2014 on Food.com

Saved Recipe Sausage Bread by Jeanette G

Oct 22, 2013 on Food.com

Saved Recipe Fish Nuggets by Thorsten

Oct 22, 2013 on Food.com

Saved Recipe Amazing Salmon Tacos by Sitka Sound

Apr 9, 2013 on Food.com

Saved Recipe Halibut Onion Crunch by Bob Mullins

Apr 9, 2013 on Food.com

Saved Recipe Creamy Fettuccine Alfredo by Samantha in Ut

Apr 9, 2013 on Food.com

Favorited Citrus Beet Salad

Jul 11, 2012 in Recipes on Cooking Channel

Favorited Cous Cous alla Panzanella

Jan 19, 2012 in Recipes on Cooking Channel

Reviewed Green Goddess Rice

Sep 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this after seeing the show; yes she used way more oil than the recipe states. I also used fresh basil. While I am careful with salt, I did use it but increased the pepper, added cayenne (just a back ground bit) and added far more oil than the recipe states. I also used a brown basmati rice which my husband and I really love and prefer to ...

Saved Recipe Wasabi Grilled Tuna by Chasfoodie

Jul 21, 2010 on Food.com

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