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Joined Date: Apr 16, 2008

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Reviewed Pumpkin Cheesecake

"Excellent cheesecake! Mine cracked but who cares? What matters is the taste, and it's crazy good! Next year I'll probably use a gingersnap crust just to take it up a notch. I'll never make boring old pumpkin pie again!

Nov 29, 2010 on Food Network

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