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Reviewed Almost-Famous Spinach-Artichoke Dip
"Tried this today. Tastes great!! Think problem with flavors others are mentioning is that recipe could use more salt (I'm sure restaurants use a TON more). Makes about 2 quarts for about $3.50. I don't like parm cheese that much, so substituted homemade crushed bread crumbs (to add texture) for some of the 1/2 cup of the parm cheese. Need to "
Reviewed Almost-Famous Spinach-Artichoke Dip
"Tried this today. Tastes great!! Makes about 2 quarts for about $3.50. I don't like parm cheese that much, so substituted homemade (crushed) bread crumbs (to add texture) for some of the 1/2 cup of the parm cheese. Need to then add more salt also. Did to taste. Also used artichokes from a jar since could not find frozen. Was fine."
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