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Oxford, Michigan

Member since Jan 2008

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Reviewed Carrot Slaw

Sep 8, 2012 in Food Network Community Toolbox on

This is absolutely perfect. I LOVE this recipe. I faithfully followed it the first time and then tried a few variations, but keep coming back to the original. I have stopped adding the raisins, though, as I'm not overly fond of them, but it is wonderful with or without.....! "

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