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Jaminator

United States

Member since Jun 2012

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Reviewed Veracruz-Style Tilapia ("Pescado A La Veracruzana"

Jul 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

I've made this several times now and my BF still thinks it's the best recipe I've ever made (and he thinks a lot of them are "phenomenal". He thinks the capers and olives make the dish. The last time I did make a couple changes for presentation because he wants to serve this at our next dinner party. I added a 15 ounce can of tomato sauce, a co"

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