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Reviewed Taco Pie
Nov 3, 2012 on FoodNetwork.com
“Not bad. I added some Cumin and didn't have any cilantro so added some parsley. I also threw in some coarse ground black pepper. I'm thinking on the next batch I'll cook the tortillas a little longer so they're a bit more crunchy, and cook more then 8. 8 just didn't seem like enough.
Then we topped it with sour cream and hot sauce. I think...”