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Jacob Brook Farm

Member since Aug 2011

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Reviewed Roasted Tomato Basil Soup

Aug 16, 2011 in Food Network Community Toolbox on

This is the best tomato soup I've ever had or made. I make it every year with tomatoes and basil from my garden and put it up by either canning or freezing it. It comes out beautifully and we enjoy it all year. Taste like summer!""

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