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Joined Date: May 07, 2008

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Reviewed Baja Fish Tacos

"I haven't had fish tacos this good since I left California 3 years ago! I didn't have any tempura batter so I substituted it with panko breadcrumbs instead and I cut the recipe in 1/2 since only my husband and I were going to eat it. I also added a hint of cayenne to spice up the sauce. We we each had 3 tacos and it was absolutely delicious! This "

Aug 6, 2012 on FoodNetwork.com

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